Grated Apple with Nutmeg and Ginger

Eaten raw, a Red or Golden Delicious or a Fuji Apple are your best bet – sweet, crisp, delicious!

Category:
Description

Grated Apple with Nutmeg and Ginger

Ingredients

  • 1 Apple, grated
  • squeeze of Lemon juice
  • pinch of Nutmeg
  • pinch of Ginger powder

Method

  1. Squeeze the lemon juice over the grated apple
  2. Sprinkle a little nutmeg and ginger on top
  3. Serve immediately